Yeast Extract Market Summary
The global yeast extract market is expected to grow at a compound annual growth rate (CAGR) of 6.32% from 2024 to 2031.
Yeast extracts are utilized to impart savory and umami flavors to a wide range of packaged foods, including frozen meals, sauces, snacks, soups, and broths. The production process consists of fermenting, disrupting, and separating yeast....
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