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2024-12-13 08:35:23 -

Spelt Processing Plant 2024: Project Report, Raw Materials Requirement, and Cost Involved

Spelt, or Triticum spelta, is an ancient grain from the wheat family. Its cultivation dates back thousands of years to the Near East. Spelt is known for its nutty flavor and chewy texture. It's used in bread, pasta, and baked goods. Nutritionally, it is rich in protein, fiber, vitamins, and minerals. Unlike modern wheat, spelt has a hard outer husk, making it more resilient. Recently, spelt has...

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