When it comes to sweetening iced tea, there are natural and healthy alternatives to traditional sugar. Stevia, a plant-based sweetener, is a popular choice as it is sweeter than sugar but has zero calories. You can find stevia in liquid or powdered form and adjust the amount according to your taste preference. Another option is using honey, which adds a subtle sweetness and additional health benefits.

Opt for raw or organic honey for the best flavor. Agave nectar, maple syrup, and fruit juices are also viable options. To sweeten your Iced Tea, simply stir in your chosen sweetener while the tea is still warm, allowing it to dissolve evenly. Start with a small amount and gradually increase until you reach your desired level of sweetness. Enjoy your naturally sweetened iced tea guilt-free!

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