The enteral nutrition market is influenced by various drivers and restraints. The growing elderly population, rising prevalence of chronic diseases, and increasing awareness about the benefits of enteral feeding drive market growth. Moreover, advancements in enteral formulas and delivery devices further boost the market. However, challenges such as stringent regulatory guidelines, limited reimbursement policies, and potential complications associated with enteral nutrition hinder its widespread adoption. Additionally, the high cost of specialized formulas and limited accessibility in developing regions pose obstacles to market expansion. Balancing these factors is crucial for stakeholders to tap into the full potential of the enteral nutrition market.

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