Introduction

Indian food is well-known for its exotic flavours and wide variety of preparation methods. Indian cuisine relies heavily on grilling, which adds a distinctive smoky flavour to a wide range of meals.

Using the proper grill is crucial if you want to recreate classic Indian dishes with their original flavours.

In this blog, we’ll learn about the several varieties of grills that can be used for Indian cuisine, as well as the criteria that should influence your decision.

1. Understand the Indian Cooking Techniques:

The many grilling techniques used in Indian cooking are essential to appreciate the unique flavours of Indian food.

Some of the most iconic tools of Indian cuisine include the tandoor oven, charcoal barbecue, and gas grill.

If you’re interested in trying your hand at Indian grilling, familiarising yourself with these methods can help you choose the best grill for your needs.

2. Types of Grill:

a. Tandoor:

The tandoor oven, a type of grill, has become a culinary symbol in India. Typically crafted from clay, it can reach extremely high temperatures and generate a great deal of heat.

Stainless steel tandoor ovens are available for home use despite the continued usage of traditional clay ovens in restaurants.

When shopping for a tandoor oven, it’s important to think about factors like size, insulation, and heat retention capabilities.

b. Charcoal Grills:

The distinctive smokey tastes imparted by charcoal grills have made them a culinary mainstay in Indian cooking.

Kebabs, tikka, and seafood on the grill couldn’t be easier to make on this grill.

Choose a charcoal grill with features like movable grates for grilling at different heights and a durable build for even heat distribution and temperature maintenance.

c. Gas Grills:

Grilling Indian food on a gas grill is a practical and flexible option.

They allow for precise temperature regulation and fast heating, making them useful for a wide range of foods.

A good gas grill will have adjustable heat settings, a temperature indicator, and numerous burners.

The use of stainless steel in the building process provides long life and minimal upkeep.

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