Electric grills are portable and easy-to-use grilling devices that let users grill indoors or outdoors without fumes or reliance on charcoal or gas. They are healthier options compared to traditional grills, as they use electricity instead of burning wood or gas, and do not leave behind residue or ash. With rising health consciousness, the demand for electric grills that enable healthy cooking is growing rapidly.

Electric grills let users enjoy indoor and outdoor grilling with ease. They come equipped with versatility features like temperature controls, removable plates, cooking zones, timers and more for grilling various types of foods. Their compact and lightweight designs make them portable for camping, picnics, or small outdoor spaces.

One of the key trends in the electric grill market is the increasing popularity of smart electric grills. Smart grills come integrated with Wi-Fi and Bluetooth connectivity that allows users to control and monitor the grill remotely using a smartphone app. They offer features like customized preset cooking programs, remote temperature monitoring and control, alerts for completion of cooking and more. This has boosted their demand, especially among tech-savvy young consumers.

The Global Electric Grill Market Size is expected to witness high growth, exhibiting CAGR of 7.9% over the forecast period, due to increasing health awareness and preference for convenient grilling solutions.

Regionally, North America dominates the electric grill market currently. However, Asia Pacific is expected to be the fastest growing market, expanding at a CAGR of over 9% between 2023-2030 supported by growing disposable income, urbanization, and changing lifestyles in countries like China and India.

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