The report "In-flight Catering Market By Food Type (Bakery & Confectionary, Beverages, Meals and Others), By Flight Type(Low-Cost Carriers, Full Service Carriers, Hybrid Carriers and Others), By Aircraft Class (Business Class, First class and Economy Class) - Global Forecasts to 2030"

The global in-flight catering market is projected to reach USD 16.08 billion in 2023, registering a Compound Annual Growth Rate (CAGR) of 6.02% during the forecast period 2024-2030. The growth of the market is majorly driven by the rise in offering customized and organic meals to travellers in flight.

The Meals supplied to passengers as they board an aircraft are referred to as in-flight catering services. Specialty catering firms plan these dinners. Based on the class of travel, there are differences in the quantity and quality of meals offered on flights. To provide passengers with high-quality food items, airline catering companies must adhere to several norms and regulations.

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Competitive Dashboard:
The prominent key players operating in the global In-flight Catering market are ANA Catering Service, Brahim's SATS Food Services, Cathay Pacific Airways Limited, DubaiNational Air Transport Association, LSG Sky Chefs, Newrest Group International S.A.S, SATS Limited, DO & CO, The Emirates Group, Gategroup, Flying food Group LLC

Regional Overview:
The report also examines the current concerns and their Future Effects on the In-flight Catering Market by the region. The report covers all regions and countries, North America was the largest and Asia was the fastest-growing region in the In-flight Catering Market. The market has been segmented into numerous primary regions and a detailed evaluation of primary countries.

  • North America (U.S., Canada)
  • Europe (Germany, U.K., France, Italy, Russia, Spain, Rest of Europe)
  • Asia-Pacific (China, India, Japan, Australia, Southeast Asia, Rest of Asia Pacific)
  • Latin America (Mexico, Brazil, Argentina, Columbia, Rest of Latin America)
  • Middle East & Africa (GCC, Egypt, Nigeria, South Africa, Rest of Middle East and Africa)

A Few Points from the Table of Contents –
1. Executive Summary
2. Global In-flight Catering Market Introduction
3. Global In-flight Catering Market Dynamics
4. Global In-flight Catering Market Analysis, 2019 - 2023 and Forecast 2024 – 2030
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9. Global In-flight Catering Market By Region, 2019 - 2023 and Forecast 2024 - 2030 (Sales Value USD Million)
10. North America In-flight Catering Market, 2019 - 2023 and Forecast 2024 - 2030 (Sales Value USD Million)
11. Europe In-flight Catering Market, 2019 - 2023 and Forecast 2024 - 2030 (Sales Value USD Million)
12. Asia Pacific (APAC) In-flight Catering Market, 2019 - 2023 and Forecast 2024 - 2030 (Sales Value USD Million)
13. Middle East and Africa (MEA) In-flight Catering Market 2019 - 2023 and Forecast 2024 - 2030 (Sales Value USD Million)
14. Latin America In-flight Catering Market 2019 - 2023 and Forecast 2024 - 2030 (Sales Value USD Million)
15. Competition Landscape
16. Research Methodology
17. Appendix and Abbreviations

Scope of The Report:

  • The in-flight catering market research report includes historical data, trending features, and market growth estimates for the future.
  • The qualitative and quantitative analysis of the market along with CAGR calculation for the forecast period.
  • The in-flight catering market report helps to provide the best results for business enhancement and business growth.
  • The report gives a comprehensive overview of both primary and secondary data.
  • The in-flight catering market key players covered here to help them strengthen their place in the market.

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