Astute Analytica published a new report titled, Global Cloud Kitchen Market Analysis, Trends, Drivers and Growth Forecast to 2027.
The Global Cloud Kitchen Market size will grow from US$ 0.83 billion in 2019 in 2021 to US$ 2.23 billion by 2027. The Global Cloud Kitchen Market will record a tremendous compound annual growth rate (CAGR) of 13.4% during the forecast period 2022 to 2027.
The research provides in-depth details on the major players in the Global Cloud Kitchen Market, together with their financials, strategies, acquisitions, mergers, and market shares.
In-depth analysis, Global Cloud Kitchen Market revenue information, and other significant data are also included in this research regarding the global market and its numerous trends, drivers, restraints, market opportunities, and threats through 2030.
The producing situation in a competitive market (2022–30): The top manufacturers control the majority of output and market share. The report includes information about the Competitive Market Situation and Trends, Sales Area, Average Sales Price, Product Category, Manufacturer Revenue, Market Share, Industrial Base Distribution of Manufacturers, and Market Growth Rate.
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The segmentation section of the report focuses on every segment, along with highlighting the ones having a strong impact on the global Cloud Kitchen Market. The segmentation served as the foundation for finding businesses and examining their financial standings, product portfolios, and future growth potential. The second step entailed evaluating the core competencies and market shares of top firms in order to predict the degree of competition. A bottom-up method was used to assess the market’s overall size.
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Factors affecting the global Cloud Kitchen Market include rising disposable income, growing demand for packed food products, and changing lifestyles of people. Furthermore, the rising population and increasing demand for food will also be opportunistic for the global market. For instance, according to Department of Agriculture, corn plantation is expected to increase to 93.3 million acres in 2021 from 90.8 million acres in 2020.
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COVID-19 Impact Analysis
The COVID-19 pandemic positively affected the global food and beverage industry. The demand for packed food products surged during the COVID-19 pandemic. In addition to that, a sudden change in lifestyle and implementation of work-from-home further escalated the growth of the market. During the pandemic, comfort food emerged as a strong trend, as consumers turn to comfort food in times of stress. Moreover, the pandemic also increased the user base on online shopping platforms, and people started adopting online methods to get groceries. Restaurants began offering online services to abide by the regulations imposed by governments. Thus, it had been opportunistic for the industry players. This report by Astute Analytica thoroughly describes the effect of the COVID-19 pandemic on the Cloud Kitchen Market with precise data and statistics.
This thorough report discusses the contribution of every region to the global Cloud Kitchen Market. Asia-Pacific is forecast to hold the highest market share in the global market, owing to the rising disposable income and changing lifestyles of the people in the region. Moreover, online platforms are gaining wide traction in this region. Thus, it will fuel the growth of this Asia-Pacific Cloud Kitchen Market. Further, the growing population and rising demand for packed food products will also be opportunistic for the global market.
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