Calcium lactate is a calcium salt of lactic acid that helps maintain calcium levels in the body. It is commonly used as a food preservative to regulate acidity or alkalinity and also as a supplement. Calcium lactate has applications in food and beverage products such as dairy products, baked goods, candies and confectioneries to improve texture, increase shelf life and enhance flavor. It also...
Arabic
Français
Español
Português
Deutsch
Türkçe
Dutch
Italiano
Russian
Romaian