Unraveling the Chemical Properties and Production Processes of Itaconic Acid
Itaconic Acid: A versatile platform chemical gaining significanceProduction and Applications of Methylenesuccinic AcidItaconic acid is produced through fermentation of carbohydrates like glucose, sucrose or molasses by fungi species Aspergillus itaconicus or Ustilago maydis. The process involves fungi growth in aqueous medium containing nutrients and sugars followed by acidification to extract...
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