Food Texture Market Segmentation and Forecast Analysis up to 2030
The Food Texture Market was valued at USD 13.6 billion in 2023-e and will surpass USD 19.3 billion by 2030; growing at a CAGR of 5.1% during 2024 - 2030. In the dynamic world of food innovation, the texture of what we eat is emerging as a crucial factor that significantly influences consumer preferences and purchasing decisions. The global food texture market has witnessed substantial...
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