Processed & Frozen Vegetables Market Opportunities and Forecast by 2028
According to industry analysis, the global market for frozen vegetables is expected to experience substantial growth and a high CAGR by 2028. This growth is attributed to changing market trends and the increasing demand for frozen vegetables among consumers. In recent years, the food and beverage industry has witnessed various advancements in the sourcing, manufacturing, and delivery of products. To extend the storage life of food items, deep freezing at extremely low temperatures is employed, which results in frozen products with a longer shelf life. Different preservation techniques such as cooling, curing, freezing, and sugaring are used for various types of vegetables, and advanced equipment is utilized to achieve this. Freezing is an effective preservation method as it helps retain the color and flavor of the vegetables, slows decomposition, and makes transportation easier by protecting the vegetables from direct sunlight and dust particles.
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Top Companies Operating in the Global Processed & Frozen Vegetables Market Report:
- Dole Food Company, Inc.
- Ardo NV
- HJ Heinz
- Simplot Australia Pty. Ltd
- General Mills
- Aryzta AG
- General Mills Inc.
- Kraft Foods Group Inc.
- Ajinomoto Co. Inc.
- Cargill Incorporated
- Europastry S.A.
- Kellogg Company
- Nestle S.A.
- Flower Foods
Driving Factors of Frozen Vegetables Market
The global market for frozen vegetables is being driven by several factors. One of the primary drivers is the increasing demand for convenience foods, as frozen vegetables offer a quick and easy alternative to fresh produce that requires washing and chopping. Additionally, the longer shelf life of frozen vegetables allows for reduced food waste and extended storage times.
Another factor driving the market is the increasing health consciousness among consumers. Frozen vegetables offer a convenient way to incorporate more vegetables into one's diet, which is seen as a healthier option.
Furthermore, the advancements in freezing technology and equipment have made it possible to preserve the nutritional value, flavor, and texture of vegetables, which has helped to increase the appeal of frozen vegetables among consumers.
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The global Processed & Frozen Vegetables Market is segmented into:
· North America (U.S.A., Canada, Mexico)
· Europe (Italy, U.K., Germany, France, Rest of Europe)
· Asia Pacific (China, India, Japan, South Korea, Australia, Rest of APAC)
· Latin America (Chile, Brazil, Argentina, Peru, Rest of Latin America)
· Middle East & Africa (Saudi Arabia, U.A.E., South Africa, Rest of MEA)
Further market segmentation
By Product Type:
- Asparagus
- Broccoli
- Green Peas
- Mushrooms
- Spinach
- Corn
- Baby Carrots
- Green Beans
- Others
By Nature:
- Organic
- Conventional
By End-user:
- Food Service Industry
- Retail Customers
By Distribution Channel:
- Supermarkets/Hypermarkets
- Independent Retailers
- Convenience Stores
- Online Stores
- Others
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