Food Waste Management Market Insights – Turning Waste Into Resources for a Greener Future
Global Food Waste Management Market Size reached US$ 69.8 billion in 2024 and is expected to reach US$ 136.2 billion by 2032, growing with a CAGR of 8.7% during the forecast period 2025-2032.
List of the Key Players in the Food Waste Management Market:
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Veolia Environnement
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SUEZ
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Waste Management, Inc.
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Republic Services, Inc.
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Covanta Ltd.
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Stericycle, Inc.
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Advanced Disposal Services, Inc.
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FCC Environment
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Remondis SE & Co. KG
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Clean Harbors, Inc
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Industry Development:
In February 2025, SUEZ Recycling and Recovery UK (SUEZ) is advancing plans to build an anaerobic digestion facility at its Holloway Lane site near Sipson, West London. If approved, the facility would generate renewable gas capable of powering up to 8,200 homes, reduce CO2 emissions, and strengthen the UK's energy security by converting food waste.
In December 2024, Veolia entered into a strategic partnership with the Saudi Investment Recycling Company (SIRC), managed by the Public Investment Fund of Saudi Arabia, to manage organic, industrial, and toxic waste at both regional and national levels, in alignment with His Highness Crown Prince Mohamed bin Salman's Vision 2030 initiative.
Segment Covered in the Food Waste Management Market:
By Waste Type: Cereals, Dairy & Dairy Products, Fruits & Vegetables, Meat & Poultry, Others
By Source: Residential, Commercial, Industrial
By Service: Collection, Transportation, Disposal/Recycling
By Process: Aerobic Digestion, Anaerobic Digestion, Incineration/ Combustion, Others
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