Feed Plant based Protein Market Size, Share, Industry Demand, Rising Trends and Competitive Outlook
The feed plant based protein market is expected to be growing at a growth rate of 9.45% in the forecast period of 2021 to 2028 and is estimated to reach till USD 3.6 Billion by 2028. The increase in the demand for plant-based pet food will act as a driving factor for the growth of the feed plant based protein market.
Feed plant based protein is basically a meaningful food source of protein which is from plants. This group can involve pulses, tofu, soya, tempeh, seeds, seitan, nuts, certain grains, and even peas. Pulses are a large group of plants, which involve chickpeas, lentils, beans for example black, kidney, and adzuki beans and split peas. Plant proteins are highly nourishing, not only as good sources of protein, but also because they deliver other nutrients for example vitamins, fibre, and minerals. The consumption of fiber tends to be too low, moreover by integrating specific plant proteins into the diet, for example pulses, peas and nuts, which can easily boost the fiber intake.
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Feed Plant Based Protein Market Scope and Market Size
The feed plant based protein market is segmented on the basis of source, livestock, and type. The growth among segments helps you analyse niche pockets of growth and strategies to approach the market and determine your core application areas and the difference in your target markets.
- Based on the source, the feed plant based protein market is segmented into soy, wheat, pea, sunflower, others. Others is sub segmented into potato, rice, canola, and fava beans.
- Based on the livestock, the feed plant based protein market is segmented into pets, swine, ruminants, poultry, and aquatic animals.
- Based on the type, the feed plant based protein market is segmented into concentrates, isolates, others. Others is sub segmented into textured protein and hydrolyzed protein.
The major players covered in the feed plant based protein market report are DuPont de Nemours, Inc., Kerry Group plc, Ingredion Incorporated, Emsland Group, AGRANA, Avebe, Kroner, Batory Foods, Roquette Frères, AGT Foods, Aminola, BENEO, Scoular Company, Vestkorn, E T Chem, Bio Technologies, FoodChem International, Crown Soya Group, BioScience Food Solutions, Sotexpro, Kroner Starke, Agt Food & Ingredients, Crown Soya Protein Group, Wilmar International, Puris, Cosucra Group, Batory Foods, Burcon Nutracience, Prolupin Gmbh, Herblink Biotech Corporation, ET Chem, among other domestic and global players.
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Feed Plant based Protein Market Regional Analysis/Insights
The Feed Plant based Protein market is analyzed and market size insights and trends are provided by country, material type, end user and application as referenced above.
The countries covered in the Feed Plant based Protein market report are U.S., Canada and Mexico in North America, Germany, France, U.K., Netherlands, Switzerland, Belgium, Russia, Italy, Spain, Turkey, Rest of Europe in Europe, China, Japan, India, South Korea, Singapore, Malaysia, Australia, Thailand, Indonesia, Philippines, Rest of Asia-Pacific (APAC) in the Asia-Pacific (APAC), Saudi Arabia, U.A.E, Israel, Egypt, South Africa, Rest of Middle East and Africa (MEA) as a part of Middle East and Africa (MEA), Brazil, Argentina and Rest of South America as part of South America.
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