Viking Concealed Record Stonehenge - Part 9 by

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September is a special month at Lofotr while the memorial celebrates the annual Viking event, which reaches 5 fun-filled days. During this time period, booths, games and markets is likely to be collection up. The museum will even arrange shows, workshops, struggle exhibits and various activities! If you don't feel like having a big feast, you can always get a light treat and a drink at the seaside Skjeltersjåen café ;.You could organize your own transfer to Lofotr Viking Museum. You may also opt to get the public coach point that operates between Leknes and Slovlvaer. 

The Vikings were a fantastic people, but life was very difficult for them. Every year, several Vikings died from influenza, or starved to demise because of food spoilage or inadequate food stores to last through the extended, harsh winters. The Vikings adapted their lifestyle to these winters. The "longhouse" was "long" since it had Viking axe been simpler to cut down a complete tree and pull it right into a extended, key fire opening, than to slice it into logs. Is practical, doesn't it?

People of the longhouse had "asleep cupboards" and long open benches along the edges of the longhouse. In cold temperatures, couples closed themselves up inside their resting cupboards - a loft type place with doors that shut - to achieve heat from one another's human anatomy heat. There was little privacy of course, but physical intimacy was regarded a schedule facet of everyday life.

In the kitchen of a Viking longhouse, ingredients such as yogurt, feed, and dry fish were saved in boxes buried into the bottom and included with wooden tops which were floor-level. The coldness of the bottom served to preserve the food, and being in the bottom, significantly place was conserved in the kitchen. A problem many early persons had was getting food to last over the winter. What does one do with a sizable mammoth, for instance? It can't be eaten all at once. 

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