Vegan banana bread Recipe
Banana bread is not just a dish, but a real pleasure for your taste and smell. Today we will share with you a vegan recipe that will definitely become your favorite - Vegan Banana Bread.
Vegan Banana Bread Recipe
Ingredients:
- 3 ripe bananas
- 1/2 cup vegetable oil
- 1 cup of sugar
- 2 teaspoons of vanilla extract
- 2 cups of flour
- 1 teaspoon of baking powder
- 1/2 teaspoon of soda
- 1/2 teaspoon of salt
- 1 cup of oatmeal
- 1/2 cup nuts (optional)
How to cook:
Step 1: Preparation of Ingredients
Before you start making Vegan Banana Bread, make sure you have all the ingredients ready to use.
Step 2: Preparation of Dough
- In a bowl, mash the bananas with a spoon.
- Add vegetable oil, sugar and vanilla extract. Stir.
Step 3: Mixing the Dry Ingredients
- In another bowl, combine the flour, baking powder, baking soda and salt.
- Add the dry ingredients to the banana mix and mix well.
Step 4: Adding Decorations
- While rolling the oatmeal and nuts, add them to the dough.
- Flatten the dough in a loaf pan.
Step 5: Baking
- Preheat the oven to 180 degrees.
- Bake for 60-70 minutes or until done.
Usefulness and Nutritional Value
Vegan Banana Bread is not only tasty, but also a healthy dish. Let's look at the useful properties of the main ingredients:
The Secret of Taste and Texture
The addition of oatmeal and nuts makes this bread especially tasty and crunchy. Enjoy this vegan version of your favorite banana treat.
Try and Share Your Taste Joy
Vegan Banana Bread is not only a great snack, but also a great way to use up overripe bananas. Prepare it and enjoy the exquisite taste together with family and friends. Bon Appetit.
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