The global forage market is poised for significant growth in the coming decade, with a projected compound annual growth rate (CAGR) of 5.2% from 2023 to 2033. According to a recent report by Future Market Insights (FMI), the market, which was valued at US$ 817.5 million in 2023, is expected to reach an impressive US$ 1,357.3 million by 2033. This growth is underpinned by the increasing demand for high-quality animal feed as global consumption of dairy and meat products continues to surge.

The forage market has become a critical component of the global agricultural industry, particularly with the growing significance of animal rearing. This sector has experienced a substantial upsurge in recent years, driven by rapid urbanization, rising affluence, and demographic changes, especially in emerging economies. The increasing global demand for animal-based products, such as milk and meat, has necessitated the use of high-quality forage, as livestock farmers aim to meet the nutritional needs of their animals to produce superior quality products.

Milking animals, in particular, rely heavily on forage, prompting farmers to prioritize forage crops to ensure the health and productivity of their livestock. Additionally, the forage market in Western countries is anticipated to expand to meet the growing demand for forage among racetrack equines, further bolstering the market’s growth.

Demand Dynamics: A Surge in High-Quality Animal Feed

The global rise in protein-rich diets has fueled the demand for animal products, subsequently driving the need for high-quality animal feed. As a result, farmers are increasingly opting for nutrient-rich forage crops to enhance the quality and yield of their livestock products. The shift from sustenance farming to commercial livestock farming has further amplified this trend, with farmers investing in premium forage to support large-scale operations and achieve economies of scale.

Moreover, forage crops are gaining recognition for their role in soil conservation, particularly in areas with less fertile agricultural land. Government initiatives encouraging the growth of forage farming in such regions are expected to create new opportunities for market expansion. Additionally, international organizations are stepping in to support forage industry players, boosting market demand and facilitating growth, particularly in underdeveloped economies.

Growth Factors: Key Drivers and Opportunities

1. Rising Demand for Animal-Based Products: The global appetite for dairy and meat products continues to climb, driving the need for high-quality forage to support livestock farming.
2. Shift to Commercial Farming: A significant number of livestock farmers are transitioning from subsistence farming to commercial operations, increasing their reliance on premium forage crops.
3. Government Support for Forage Farming: National governments are promoting forage farming in less fertile areas as a means of soil conservation and agricultural diversification, further fueling market growth.
4. Technological Advancements: Innovations in forage processing and storage, including methods to extend shelf life and improve product quality, are expected to drive market expansion.

Regional Insights: A Global Perspective

While the United States remains the leading region in the forage market, generating an estimated US$ 224 million in 2023, the Asia Pacific region is experiencing rapid growth, particularly in China. The Chinese forage market is anticipated to grow at a CAGR of 8.6% between 2023 and 2033, reaching a market size of US$ 321.7 million by 2033. This growth is supported by government initiatives to boost farmers’ incomes through livestock farming and dairy production.

In Europe, the demand for forage is also on the rise, driven by the region’s extensive livestock farming operations. Germany and the United Kingdom are expected to be key players in the European forage market, with growth rates of 3% and strong demand for high-quality forage feed, respectively.

Key Takeaways for Investors

• The global forage market is expected to grow at a 5.2% CAGR, reaching a value of US$ 1,357.3 million by 2033.
• Rising global demand for dairy and meat products is a key driver of market growth, as farmers seek high-quality forage to support their livestock.
• The shift towards commercial farming and government support for forage farming in less fertile regions present significant growth opportunities.
• Technological advancements in forage processing and storage are poised to be game-changers, enhancing product quality and market accessibility.
• The Asia Pacific region, particularly China, is emerging as a lucrative market for forage, with robust growth prospects over the next decade.

Stay Ahead in the Market: https://www.futuremarketinsights.com/reports/forage-market

Key Players Profiled in the Forage Market Report

• Allied Seed LLC
• Cawood Scientific
• CVAS Forage Lab
• Dairy Land Laboratories
• Dodson & Horrell
• Eurofins Scientific
• Intertek Testing Laboratories
• Messy Feeds
• Minnesota Valley Testing Laboratories
• RJ Hill Laboratories
• Servi-Tech Inc.
• SGS S.A.
• Barenbrug USA
• BrettYoung Seeds Ltd.
• Cargill Incorporated
• Corteva Inc.
• DLF Seeds A/S
• Forage Genetics International LLC (Land O’Lakes Inc.)
• King’s Agriseeds Inc.
• Rivard’s Turf & Forage
• Standlee Premium Products LLC.