According to Future Market Insights (FMI), the global oat milk market demand(귀리 우유 시장) is estimated to reach US$ 1,544.3 million in 2023. For the next ten years, global sales of oat milk are likely to rise at 13.7% CAGR. This will take the overall market valuation to around US$ 5,631.4 million by 2033.

The oat milk sector is going to develop as a result of various factors. These include increasing customer desire for plant-based alternatives, rising health & wellness consciousness, sustainability concerns, and product innovation.

Oat milk has become an ideal alternative to conventional milk due to its high nutritional content. It is widely used for a variety of applications across food & beverage sector.

Rising demand for milk substitutes or plant-based milk across the globe is expected to boost the global oat milk industry.

The market is anticipated to expand over the next ten years as a result of constant innovation in products that differentiates the company’s offerings from competitors.

Companies are now investing in research & development to improve the taste, texture, and nutritional profile of oat milk. They are experimenting with different attractive flavors like chocolate, vanilla, caramel, and seasonal variations to create a variety of alternatives that capture a wide range of consumer preferences.

Manufacturers are also focusing on adding functional ingredients into oat milk such as vitamins, minerals, protein, probiotics, and adaptogens to improve its nutritional profile and health benefits.

Addition of extra ingredients provides value to plant-based milk for people looking for certain health benefits.

Companies are now concentrating on developing specialized oat milk compositions to meet specific nutritional requirements and tastes. This includes low-sugar or no-added-sugar options, gluten-free varieties, organic or non-GMO formulas, and options for specific dietary constraints such as nut-free or soy-free oat milk.

Social media and digital marketing play a role in promoting oat milk and influencing consumer preferences. Influencers, online marketing, and user-generated content all contribute to an increase in oat milk’s exposure and popularity among the target population.

Key Takeaways from the Oat Milk Market Report:

  • The global oat milk industry size is anticipated to reach US$ 5,631.4 million by 2033.
  • Global demand for oat milk is likely to soar at 7% CAGRover the forecast period.
  • Based on product type, the full fat/regular oat milk segment is anticipated to reach a valuation of US$ 19 million by 2033.
  • By flavor, the natural oat milk segment is anticipated to reach a valuation of US$ 26 million by 2033.
  • The United States oat milk industry is projected to reach a valuation of US$ 60 million by 2033.
  • During the forecast period, it is expected that China market will expand at a CAGR of 1%.

“Oat milk represents an exciting opportunity for both manufacturers and retailers due to its versatile applications and rising end user demand for plant-based beverages. Although challenges still exist around processing techniques, supply chain management, and consumer education, the market is set to expand at a significant rate globally during the assessment period.” – says a lead analyst at Future Market Insights (FMI).

Who is Winning?

Oatly Group AB, Nestle SA, Lam Soon, Alpro, Califia Farms, PureHarvest, Chobani, F&N Life, Donene SA, Urban Platter, Earth’s Own, Sanitarium are key oat milk manufacturers listed in the report.

These companies are concentrating on launching new products and brands into the market to meet end user demand for plant-based milk products. They also use implementing strategies such as advertisements, mergers, partnerships, agreements, acquisitions, and facility expansions to stay relevant in the market.

For instance,

  • In March 2021, Only Earth introduced oat milk and coconut milk in India to meet end user demand for milk substitutes.

Stay Ahead in the Market: https://www.futuremarketinsights.com/reports/oat-milk-market

Get More Valuable Insights

Future Market Insights (FMI), in its new offering, provides an unbiased analysis of the global oat milk market presenting historical demand data (2018 to 2022) and forecast statistics for the period from 2023 to 2033.

The study incorporates compelling insights on the oat milk industry based on product type regular/full fat, and reduced fat), flavor (natural and flavored), and format (shelf-stable and refrigerated) across various regions.