Momo is a dumpling which has fillings of vegetables or meat inside. There are two theories of the origin of Momo. One theory states that Momo originated in Nepal. The other theory says Momos have originated in Tibet. Momos came to India in 1960. Once introduced in India Momo’s popularity rose and the recipe reached the various states of India. When momos reached different states of India, India had to add its own desi touch to the dish. So, now you will find momo which will fit your Indian taste buds. Such as Momo with spicy chicken filling, Momo with paneer, Momo with seafood and much more. 

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