The Organic Avocado Boom: Trends in Sustainable Farming
The global avocado market (아보카도 시장) is poised for significant growth, with a valuation of US$ 18.8 billion in 2022. Projections indicate a robust compound annual growth rate (CAGR) of 10.3% from 2023 to 2031, potentially reaching US$ 45.1 billion by the end of the forecast period. This surge is driven by a variety of factors, including rising consumer demand for healthy foods, increasing awareness of nutritional benefits, and the popularity of avocado-based dishes.
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Analyst Viewpoint
The avocado market is experiencing a transformation, largely fueled by the growing demand for whole fruits and a rising preference for low-carbohydrate diets. Recognized as a superfood, avocados boast a rich nutrient profile that includes essential vitamins, minerals, and antioxidants. Popular avocado-based dishes like guacamole and avocado toast have further propelled market revenue, especially among health-conscious consumers.
Key players in the industry are focusing on delivering high-quality products efficiently. Emphasis on superior texture and innovative packaging is essential to meet evolving consumer expectations. Additionally, with increased demand, avocado producers are enhancing their production capabilities and introducing sustainable varieties to address the needs of environmentally aware consumers.
Market Introduction
Avocados, often referred to as alligator pears, are large, pear-shaped fruits characterized by their green to blackish skin and creamy, light-green pulp. They are typically consumed raw, particularly in salads, and are renowned for their dense nutritional profile. Avocados are rich in vitamins A, B, C, E, and K, along with 25 vital nutrients. They also contain beneficial phytochemicals such as beta-sitosterol and powerful antioxidants like lycopene and beta-carotene.
A medium-sized avocado contains around 50 calories and provides approximately 20 different vitamins, minerals, and phytonutrients, including 81 micrograms of lutein and 19 micrograms of beta-carotene. Various types of avocados, including Hass, Pinkerton, Fuerte, and Bacon, contribute to the diversity of the market.
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Driving Factors for Market Growth
Increase in Demand for Whole Fruits
The growing awareness of health benefits associated with avocados is a significant driver of market expansion. Rich in essential nutrients, avocados are recognized for their high fiber content, which contributes to improved digestion, heart health, and even vision. The increasing perception of avocados as a superfood is reshaping consumer preferences, leading to a surge in global avocado production. According to FAOSTAT, avocado production rose by approximately 1 million metric tons, reaching 8.05 million metric tons in 2020. Mexico remains the leading producer, with about 224,422 acres dedicated to avocado cultivation.
Rise in Preference for Low-Carb Foods
Avocados are celebrated for their low carbohydrate content, containing only seven grams of carbs per 100-gram serving, primarily in the form of fiber. As consumers shift towards low-carb diets, avocados are increasingly viewed as a staple ingredient that can replicate textures and flavors in various dishes. This trend is particularly evident as more people seek to reduce their intake of animal-derived foods.
The popularity of avocado-based dishes, such as guacamole and avocado toast, has skyrocketed, further embedding avocados into global culinary practices. The U.S. has seen a steady increase in avocado consumption over the past two decades, with annual per capita availability exceeding 8 pounds.
Regional Insights
North America currently holds the largest share of the avocado market, driven by increased consumption and the popularity of various avocado types. The demand for Hass avocados in particular has surged, fueled by plant-based and low-carb dietary trends like paleo diets. Mexico, which produces over 2.39 million metric tons of avocados annually, accounts for more than a quarter of global production.
China has also emerged as a significant player, importing over 26,000 metric tons of fresh avocados from Peru in 2021, capturing 64% of the imported avocado market share. This trend is expected to continue, further boosting avocado production and distribution globally.
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Key Players in the Market
The avocado market (アボカドマーケット) features several key players focused on enhancing product quality and production efficiency. Companies such as McDaniel Fruit Co., Henry Avocado Corporation, Del Rey Avocado Co. Inc., and Calavo Grower, Inc. are at the forefront of this market. These companies are committed to understanding consumer needs and adapting their strategies accordingly, including investing in sustainable practices and innovative product offerings.
Market reports highlight the performance of these companies based on parameters such as company overview, business strategies, and recent developments, providing a comprehensive view of the competitive landscape.
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About Us Transparency Market Research
Transparency Market Research, a global market research company registered at Wilmington, Delaware, United States, provides custom research and consulting services. The firm scrutinizes factors shaping the dynamics of demand in various markets. The insights and perspectives on the markets evaluate opportunities in various segments. The opportunities in the segments based on source, application, demographics, sales channel, and end-use are analysed, which will determine growth in the markets over the next decade.
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