The Definition of Bioengineered Food Is a Product That Contains Genetically Modified in Vitro rDNA
The use of Bioengineered Food is not without risks. One of the main concerns about GMOs is their potential impact on human health. Some studies have suggested that genetically modified crops may cause allergic reactions or have other negative health effects, although the evidence is not conclusive. There are also concerns that the widespread use of GMOs could lead to the emergence of superweeds...
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