Architects of Edibility: The Emergent Authority of Bakery...

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2025-06-12 15:56:29 -

Architects of Edibility: The Emergent Authority of Bakery Ingredient Distributors in the Post-Linear Food Economy

As global food systems shift from linear, industrial-era models to complex, adaptive networks of exchange, the function of bakery ingredient distributors is undergoing a critical transformation. No longer mere purveyors of flour, fats, and flavorings, these entities now serve as multi-scalar architects of product possibility—bridging disparate domains of supply chain logistics,...

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