Kimchi Market 2025 Newest Industry Data, Future Trends and Forecast 2033
Kimchi is a traditional Korean fermented dish made primarily from vegetables like napa cabbage and Korean radishes, seasoned with chili pepper, garlic, ginger, and other spices. Known for its probiotic content, kimchi is celebrated for promoting gut health and digestion. Once a staple in Korean cuisine, it has gained global recognition due to the increasing popularity of fermented foods and the...
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