Global Textured Vegetable Protein Market Size, Share & Insights

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2025-09-01 06:08:28 -

The global textured vegetable protein (TVP) market is growing rapidly, driven by rising demand for plant-based proteins, health trends, and food technology advancements. TVP, made from soy, is a cost-effective meat substitute with high protein and meat-like texture. Despite challenges like allergens and taste, manufacturers are improving products to meet consumer needs. With increasing...

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