Global Soy Lecithin Market Is Estimated To Witness High Growth Owing To Increasing Demand for Natural Food Emulsifiers and Growing Applications in the Pharmaceuticals and Cosmetics Industries
The Soy Lecithin Market is estimated to be valued at US$ 525.82 million in 2023 and is expected to exhibit a CAGR of 4.72% over the forecast period (2023-2030), as highlighted in a new report published by Coherent Market Insights.Market Overview:Soy lecithin is a natural emulsifier and stabilizer derived from soybeans. It has various applications in the food and beverage industry, including...
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