Avocado oil is obtained from the fruit of the Persea americana plant and is considered a healthy cooking oil due to the presence of oleic acid and plant sterols. It is used as a substitute for butter and other oils in various food applications owing to its distinct flavor and nutritional profile.
The global avocado oil market is estimated to be valued at US$ 1660.15 Mn in 2023 and is expected...
English
Arabic
Français
Español
Português
Deutsch
Türkçe
Dutch
Italiano
Romaian