Choosing the Right Food Service Equipment for Your Kitchen

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2024-03-29 06:47:15 -

Refrigeration Proper refrigeration is essential to safely storing food products. Commercial kitchens require heavy-duty, energy efficient refrigerators and freezers. When selecting refrigeration equipment, consider features like storage capacity, temperature range options, shelf adjustability, and door configurations. Chest freezers provide valuable bulk storage space and upright freezers are...

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