Global Food Nanotechnology Market size is projected to reach USD 1,092.87 Billion by 2028 from an estimated USD 233.21 Billion in 2021, growing at a CAGR of 24.69% globally.
The Food Nanotechnology Market involves the application of nanotechnology principles and techniques in the food and beverage industry to enhance food quality, safety, and shelf-life, as well as to improve nutritional...
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