Global Textured Soy Protein Market was valued at USD 2.16 billion in 2021 and is expected to reach USD 3.75 billion by the year 2028, at a CAGR of 8.2%.
The Textured Soy Protein report contains data on market size and segmentation by categories, product types, applications, and regions. The report also provides a thorough examination of major themes, trends and drivers,...
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