Lactose-free Butter Market Projected to Reach US$ 1.8 Billion by 2033, Growing at a CAGR of 9%
The lactose-free butter market is expected to grow from its estimated US$ 784.8 million in 2023 to US$ 1.8 billion by 2033. Over the next ten years, the demand for lactose-free butter is expected to rise quickly at a CAGR of 9% on a global scale. The rising incidence of lactose intolerance in the world has led to a demand for lactose-free dairy products, such as butter and milk. Because of...
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