The Global Ponzu Sauce Market Size is Anticipated to Exceed USD 3.31 Billion by 2033, Growing at a CAGR 6.40% from 2023 to 2033.
Ponzu is a traditional Japanese sauce, commonly used to enhance the flavor of meat and fish dishes. It is typically made by combining soy sauce, citrus juice, mirin, bonito flakes, Kombu seaweed, and rice vinegar. The preparation involves simmering...
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