The global low-calorie cooking oil market is poised for significant growth by 2031, driven by the increasing consumer awareness regarding health and wellness. With the rising incidence of lifestyle-related diseases such as obesity, diabetes, and cardiovascular issues, there has been a marked shift in dietary preferences. More consumers are now prioritizing healthier cooking options,...
0 Commentarios
0 Acciones
160 Views
0 Vista previa
English
Arabic
Français
Português
Deutsch
Türkçe
Dutch
Italiano
Russian
Romaian