The global food fiber market is experiencing significant growth, with its value projected to surge from $6.7 billion in 2024 to an impressive $11.7 billion by 2034. This notable expansion is fueled by a compound annual growth rate (CAGR) of 5.7%, indicating the increasing importance of dietary fibers in consumers' lives. Food fibers, often recognized for their immense health benefits,...
Arabic
Français
Español
Português
Deutsch
Türkçe
Dutch
Italiano
Russian
Romaian