From Nature to Table: Natural Food Antimicrobial Additives That Protect and Preserve Natural food antimicrobial additives provide a valuable alternative for preserving and protecting food products. Derived from natural sources, these additives offer antimicrobial properties while appealing to consumers seeking clean label and minimally processed options.
Some natural antimicrobial additives include plant extracts like rosemary, oregano, and thyme, which contain compounds known...
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