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Raksha Deshmukh bir dosya eklendi Food
2024-09-20 09:08:39 -

Dietary Fibers Market Industry Share and Size : 2023 - 2030
Dietary Fibers Poised to Reach USD 75.10 Billion by 2030, Growing at a 9.68% CAGR The Dietary Fibers Market Share, valued at USD 35.86 billion in 2022, is expected to experience substantial growth, reaching USD 75.10 billion by 2030. This impressive growth, with a compound annual growth rate (CAGR) of 9.68% during the forecast period from 2023 to 2030, reflects the rising consumer demand...

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Leena Leena bir dosya eklendi Health
2024-07-19 14:14:42 -

Human Microbiome Market is Estimated to Witness High Growth Owing to Advancements in Microbiome Therapeutics
The Global human microbiome market is estimated to be valued at US$ 4894.33 Mn in 2024 and is expected to exhibit a CAGR of 4.8% over the forecast period 2024 to 2031. Key TakeawaysKey players operating in the human microbiome market are Diageo plc, Pernod-Ricard SA, Constellation Brands Inc., Brown-Forman Corporation, Remy Cointreau SA, Marie Brizard Wine & Spirits, Lapostolle SA, and...

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Raksha Deshmukh bir dosya eklendi Food
2024-09-23 08:46:54 -

Prebiotics Market 2030 : Outlook, Segmentation, Future Plans and Growth
Prebiotics Set for Robust Growth: Valued at USD 6.71 Billion in 2022, Projected to Reach USD 20.89 Billion by 2030 with a CAGR of 15.24% The Prebiotics Market Share is on an impressive growth trajectory, with recent estimates valuing the at USD 6.71 billion in 2022. Projections indicate that this will surge to USD 20.89 billion by 2030, reflecting a remarkable compound annual growth...

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Leena Leena bir dosya eklendi Other
2024-06-26 09:54:41 -

The Growing Human Microbiome Market is driven by rising awareness about gut health
The Global Human Microbiome Market is estimated to be valued at US$ 4894.33 Mn in 2024 and is expected to exhibit a CAGR of 4.8% over the forecast period 2024 to 2031.Key Takeaways Key players operating in the human microbiome market are Diageo plc, Pernod-Ricard SA, Constellation Brands Inc., Brown-Forman Corporation, Remy Cointreau SA, Marie Brizard Wine & Spirits, Lapostolle SA, and...

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Leena Leena bir dosya eklendi Food
2024-07-31 12:54:07 -

Understanding Probiotic Tea: Fermentation, Composition, and Potential Health Benefits
How Probiotic tea Fermentation WorksDuring fermentation of Probiotic tea, yeast and bacteria work together to break down the sugar into acids, alcohol and carbon dioxide. The yeast consumes sugar and converts it into alcohol and carbon dioxide. Acetic acid bacteria then utilize the alcohol and produce acetic acid, along with other acids like glucuronic acid. This dual fermentation results in...

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Raksha Deshmukh bir dosya eklendi Food
2024-09-20 09:20:53 -

Whey Protein Market : 2030 Analysis By Recent Trends
Whey Protein to Reach USD 19.71 Billion by 2030, Growing at a 10.34% CAGR The Whey Protein Market Share, valued at USD 8.97 billion in 2022, is projected to witness significant growth, reaching USD 19.71 billion by 2030. The is expected to expand at a compound annual growth rate (CAGR) of 10.34% from 2023 to 2030. The rising demand for protein-rich dietary supplements, coupled with growing...

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