Interesterified Fat Market Expands: Addressing Health Concerns Around Traditional Fats The Interesterified Fats market is projected to experience substantial growth over the next decade, with its value estimated to reach US$ 284.2 million by 2034. This growth is driven by a compound annual growth rate (CAGR) of 4.4% during the forecast period of 2024 to 2034. Interesterified fats are a type of modified fat used in a variety of food products to improve texture,...
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