0 Комментарии
0 Поделились
1693 Просмотры
0 предпросмотр
Поиск
Знакомьтесь и заводите новых друзей
- Войдите, чтобы отмечать, делиться и комментировать!
- Quinoa Flour Market Share, Industry Trends, Analysis, Opportunity and Forecast To 2030Market Highlights Market players concentrate on their R&D activities to introduce new and creative products using quinoa flour, as demand for gluten-free and low calorie food items is growing. The players also focus on making certain items available and visible to consumers across the globe. This is attributed to increasing awareness of its antioxidant effects, and among customers it is...0 Комментарии 0 Поделились 1509 Просмотры 0 предпросмотр
- Quinoa Flour Market Report Analysis, Drivers, Trends, Growth and Demand Report 2030Market Highlights Market players concentrate on their R&D activities to introduce new and creative products using quinoa flour, as demand for gluten-free and low calorie food items is growing. The players also focus on making certain items available and visible to consumers across the globe. This is attributed to increasing awareness of its antioxidant effects, and among customers it is...0 Комментарии 0 Поделились 1451 Просмотры 0 предпросмотр
- Quinoa Flour Market Research Report Revenue Growth Predicted by -2030Market Highlights Market players concentrate on their R&D activities to introduce new and creative products using quinoa flour, as demand for gluten-free and low calorie food items is growing. The players also focus on making certain items available and visible to consumers across the globe. This is attributed to increasing awareness of its antioxidant effects, and among customers it is...0 Комментарии 0 Поделились 1757 Просмотры 0 предпросмотр
- Quinoa Flour Market Trends Regional Analysis, Competitive Landscape and Forecast to 2030 by Market Research Future (MRFR)Market Highlights The Quinoa Flour Market is expected to grow at a CAGR of 4.85% from 2022 to 2030, reaching a market size of USD 321.5 million. Market players concentrate on their R&D activities to introduce new and creative products using quinoa flour, as demand for gluten-free and low calorie food items is growing. The players also focus on making certain items available and visible to...0 Комментарии 0 Поделились 1309 Просмотры 0 предпросмотр