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Dhanashri Patil ha aggiunto una foto Altre informazioni
2024-08-02 10:24:18 -

The Growing Yogurt Market is Driven by Rising Health Consciousness
Yogurt is a dairy product made by bacterial fermentation of milk. It contains probiotic bacteria that provides various digestive and immune health benefits. Yogurt is a rich source of protein, vitamins, minerals and contains no cholesterol. It is a versatile food product that can be consumed as a snack, dessert or part of a meal. The use of modern manufacturing techniques has resulted in a wide...

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Gauri Kanale ha aggiunto una foto Food
2023-07-25 07:26:06 -

Vegan Yogurt Market: Unleashing the Power of Niche Flavors
In the dynamic world of dairy alternatives, the Vegan Yogurt Market has witnessed an exciting surge in popularity, driven by health-conscious consumers seeking plant-based options. Among the various factors contributing to its success, the innovative concept of "Niche Flavors" has emerged as a game-changer. The global Vegan Yogurt Market was valued at US$ 2.25 Bn and is expected to...

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