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David Miller added article Other
2024-10-05 09:36:24 -

Acid Gelling Agent Market, Growth, SWOT Analysis and Growth Prospects Till 2032
Acid Gelling Agent Market Overview: Acid Gelling Agent Market Size was estimated at 6.42 (USD Billion) in 2023. The Acid Gelling Agent Market Industry is expected to grow from 6.76(USD Billion) in 2024 to 10.3 (USD Billion) by 2032. The Acid Gelling Agent Market CAGR (growth rate) is expected to be around 5.4% during the forecast period (2025 - 2032). The acid gelling agent market is...

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Ashwini Bakhade added article Other
2024-03-01 11:24:10 -

Agar: The Wonder Ingredient Made From Seaweed
Agar is a fascinating ingredient derived from seaweed that has numerous uses in the culinary world as well as other industries. As awareness about its benefits spread, agar is growing in popularity globally. Let's take a deeper look at this amazing substance.What is Agar?A polysaccharide extracted from some species of red algae, agar is primarily obtained from Gelidium and Gracilaria. It has...

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Deeya Gurj added article Food
2024-09-12 06:12:16 -

Bovine Gelatin Market Expected to See $3.08 Billion in Growth by 2031
A recent publication by Meticulous Research® forecasts that the GLOBAL BOVINE GELATIN MARKET is expected to achieve a value of $3.08 billion by 2031, expanding at a compound annual growth rate (CAGR) of 8.5% from 2024 to 2031. The robust growth in this market is fueled by a variety of factors, including the rising demand for functional and convenience foods, the expanding...

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Purvaja Jadhao added article Other
2024-02-07 06:14:26 -

Gellan Gum: An Emerging Food Additive
Gellan gum is a natural polysaccharide that is gaining popularity as a food additive around the world. This article explores the beneficial properties of gellan gum, its uses in the food industry, and future prospects.What is Gellan Gum?Gellan gum is an anionic, water-soluble polysaccharide that is produced by the fermentation of the microorganism Sphingomonas elodea. With a linear...

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