Overview
Global almond butter market was valued at USD 522.3 million and is expected to grow USD 1210 million in 2032. Between 2023 and 2032, this market is estimated to register a CAGR of 9.0%.
The almond butter market refers to the industry segment that deals with the production, distribution, and sale of almond butter, a spread made from ground almonds. This market has been growing steadily,...
Edible oils like soybean oil, sunflower oil, canola oil, and peanut oil are used extensively in food preparation and cooking. They provide essential fatty acids and fat-soluble vitamins to the human body. Edible oils are widely used in various food applications such as bakery, confectionery products, and ready-to-eat meals. They help improve the taste and texture of food products. The extensive...
The edible oils market involves a variety of vegetable and seed-based oils that are consumed directly or used in cooking. Some of the major edible oil types include soybean oil, rapeseed oil, sunflower oil, and palm oil. These oils are rich in various vitamins, minerals and unsaturated fatty acids. They provide a good source of calories and support heart health when consumed in moderate...
The free-from food market is experiencing significant growth, driven by rising consumer awareness about health, dietary restrictions, and food allergies. "Free-from" products cater to a wide range of dietary needs, including gluten-free, dairy-free, sugar-free, and GMO-free options. This market has become especially prominent due to the increase in food intolerances, lifestyle...
The Margarine and Shortening Market has witnessed substantial growth and evolution, propelled by shifting consumer preferences, technological advancements, and the rising demand for convenience in food preparation. This report provides a comprehensive analysis of key aspects within the Margarine and Shortening Market, including market drivers, PEST analysis, SWOT analysis, segment analysis, and...
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