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- Global Pea Starch Market Is Estimated To Witness High Growth Owing To Increasing Demand from Food and Beverage IndustryThe global pea starch market is estimated to be valued at US$ 126.73 million in 2022 and is expected to exhibit a CAGR of 8.16% over the forecast period of 2023 to 2030, as highlighted in a new report published by Coherent Market Insights.Market Overview:Pea starch is a carbohydrate extracted from peas and is widely used in various industries, including food and beverage, pharmaceuticals, and...0 Yorumlar 0 hisse senetleri 1146 Views 0 önizleme
- Global Pea Starch Market Is Estimated To Witness High Growth Owing To Increasing Demand In Food and Beverage Industry & Growing ConsumerThe Pea Starch Market is estimated to be valued at US$ 126.73 million in 2022 and is expected to exhibit a CAGR of 8.16% over the forecast period 2022-2030, as highlighted in a new report published by Coherent Market Insights.Market Overview:Pea starch is a carbohydrate extracted from peas and is widely used as a food ingredient due to its unique properties. It acts as a thickening and...0 Yorumlar 0 hisse senetleri 1037 Views 0 önizleme
- Pea Starch is Estimated to Witness High Growth Owing to Increasing Demand from Food and Beverage IndustryPea starch is a carbohydrate extracted from peas and has unique physical properties that make it suitable for use in various industries. It's commonly used as a thickening and binding agent in sauces, soups, gravies, baked goods and other processed foods. Pea starch provides texture and shelf stability while being easily digestible. It is also used as a substitute for corn and potato starch in...0 Yorumlar 0 hisse senetleri 629 Views 0 önizleme
- Pea Starch Is Estimated To Witness High Growth Owing To Wide Applications In Food IndustryPea starch is extracted from yellow peas and find applications in diversified industries including food, textile, paper making, pharmaceuticals among others. It has various functional properties such as thickening, moisture retention, elasticity, adhesion and emulsification. In food industry, pea starch is commonly used as a stabilizer and thickener in sauces, soups, gravies, bakery products as...0 Yorumlar 0 hisse senetleri 819 Views 0 önizleme
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