U.S. Sauces Market Growth, Development and Demand Forecast Report 2030 In the past few years, it has been observed that the demand for ethnic cuisines, including Mexican, Indian, Thai, Japanese, Chinese, Italian, and Korean, in the U.S. has been increasing dramatically. People who enjoy consuming ethnic foods have risen in number, which is why the number of ethnic restaurants in the country has also increased. In 2011, the ethnic food market generated about $3...
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