The yellow pea protein market is predicted to capture a valuation of US$ 3.3 billion in 2023 and is projected to rise to US$ 11.5 billion by 2033. As per the FMI report, the market is likely to register a CAGR of 14.4% during the forecast period.
Food & beverage manufacturers are developing nutrition supplements by increasing the adoption of yellow...
Yellow pea protein, derived from yellow split peas, has garnered significant attention in the food industry due to its numerous health benefits, functional properties, and suitability for various dietary needs, including vegan and vegetarian diets. As the demand for plant-based proteins continues to rise, the yellow pea protein market is experiencing substantial growth. This article delves into...
A compound annual growth rate (CAGR) of 6% is predicted for the yellow pea protein market worldwide between 2023 and 2033. By the end of 2033, the yellow pea protein market is expected to have grown from its current valuation of US$ 2 billion to US$ 3.6 billion globally.
Pea protein isolates are being used by food and beverage manufacturers as nutrient-dense additions to meat products, energy...
The Report Published On Global Concentrates Pea Protein Market is an extensive analysis of the market with a panoramic overview of the industry with regards to market size, market share, revenue growth, opportunities, drivers, restraints. The Concentrates Pea Protein Market offers precise market scenario crucial real-time information about the developments and advancements in the...