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- Meat Substitute: Meatless But Meaty Exploring Meat analogueThe Rise of Meat Substitute Recent years have seen increased awareness of the environmental and health impacts of industrial meat production. As a result, demand for meat analogues made from plant-based ingredients like soy, wheat, and pea protein has risen dramatically. Major food companies have taken notice, introducing an array of new faux meat products aimed at replicating the taste,...0 Yorumlar 0 hisse senetleri 688 Views 0 önizleme
- Natural Food Colors: Exploring Plant-Based Solutions A Natural Alternative to Artificial Food DyesHistory of Natural Food Colors The use of coloring agents in food can be traced back thousands of years to practices of ancient civilizations. However, it wasn't until the 19th century that synthetic dyes began being mass produced and used commercially in place of natural ingredients. By the early 20th century, artificial coloring had become widespread in the processed food industry due to...0 Yorumlar 0 hisse senetleri 543 Views 0 önizleme
- Plant Extracts Market Size, Share, Growth Factors Forecast to 2030Plant Extracts Market Size was valued at USD 33.13 billion in 2022 and is expected to reach USD 53.61 billion by 2030, and grow at a CAGR of 6.2% over the forecast period 2023-2030. Plant extracts are concentrated substances derived from various parts of plants, such as leaves, roots, flowers, seeds, and bark, offering a rich source of bioactive compounds. These extracts are...0 Yorumlar 0 hisse senetleri 54 Views 0 önizleme
- Plant-Based Diet Market : Competitor, Applications - 2030.The Plant-Based Diet Market was USD 45.01 billion in 2022 and is expected to Reach USD 164.6 billion by 2030 and grow at a CAGR of 17.6% over the forecast period of 2023-2030. The Plant-Based Diet research outlines the various demand, constraint, and opportunity factors that are expected to influence growth over the foreseeable timeframe. During the projected period, the study report...0 Yorumlar 0 hisse senetleri 175 Views 0 önizleme
- Unveiling the Potential of the Soy Protein Market: Industry Analysis and ForecastThe report presents detailed information regarding the prominent players and potential competitors in the Soy Protein Market. It includes comprehensive insights into their worldwide presence, economic performance, strategies, upcoming product releases, research and development initiatives. Additionally, the report analyses revenue share and contact details for each player.This comprehensive...0 Yorumlar 0 hisse senetleri 460 Views 0 önizleme
- Vegan Food Market : Size And Key Events - 2030Vegan Food Market was valued at $24.61 billion in 2022 and is expected to reach $60.04 billion by 2030, registering a CAGR of 11.79% from 2023 to 2030. Vegan Food: A Lifestyle Choice for Health and Sustainability Vegan food, free from animal-derived ingredients, focuses on plant-based alternatives like fruits, vegetables, grains, nuts, and legumes. This dietary choice...0 Yorumlar 0 hisse senetleri 35 Views 0 önizleme