1. Use lean beef
The best way to get rid of fat is to use lean meat. Lean meat contains less than 10% fat and is much healthier than fatty meats. If you want to add flavor to your hamburgers, try using ground beef with 20-30% fat content.
2. Add salt
Salt is a great addition to any dish, including burgers. Salt helps to enhance the flavor of food and adds a nice crunch to...
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