tigating Pb contamination sources.In industrialized countries, biodiversity is threatened by high atmospheric N deposition. In coastal dunes, blowouts can mitigate this through deposition of fresh sand, but lime-rich and lime-poor dunes may differ in blowout activity. We studied natural blowout activity and explanatory factors in 2000 and 2014 in up to 51 sites along the Dutch coast, representative for other parts of Europe. We further analyzed plant and soil characteristics related to P nutrition in seven sites in 2019 and found that blowout activity was intrinsically linked to interactions between the geosphere, pedosphere and biosphere. Blowout activity was higher in lime-rich than in lime-poor dunes, especially in 2014. This difference could not be explained by wind velocity and only partly by position in the landscape, but was associated with pH, critical N load and rabbit density. At high pH, P availability to the vegetation was low. Arbuscular mycorrhizal (AM) plant species thus predominated, which belong to the most characteristic dune plants and may provide rabbit food of better quality than nonmycorrhizal (NM) or ericoid mycorrhizal (ErM) plants. #link# Root biomass was also low at high pH, which may reduce cohesion of the sand and increase blowout activity, especially in areas with high rabbit density. At low pH, P availability increased, which favored NM and ErM rather than AM plants, and root biomass increased, which increased stability of the blowouts. As a restoration measure, (re)activation of blowouts may improve buffer capacity, characteristic biodiversity and conservation status of coastal dune grasslands. However, lime-poor dunes are more vulnerable to acidification, increase in P availability and blowout stabilization than lime-rich dunes. In extremely lime-poor dunes, it may even be better to let vegetation develop towards Dune heathlands, which are also EU priority habitats.Sewage sludge (SS) has been suggested as a priming feedstock for biochar production that could simultaneously benefit the solid waste reuse and agricultural production. However, effects of organic additive (OA) addition on nutrient characteristic of SS biochar (SSB) are still unclear. Herein, a series of SSBs were produced from the co-pyrolysis of SS and OA with different types [reed straw (RS), brewers' spent grain (BSG), and sawdust (SD)] and addition rates (10%, 30%, and 50%) at 350 and 700 °C, respectively, and their basic physicochemical and nutrient properties were also analyzed. The results indicated that OA addition greatly increased the carbon (C) content, while significantly decreased the yield, ash content, pH, electrical conductivity, and elemental ratios of H/C, N/C, and O/C of SSB. These changes in SSB physicochemical properties would be more beneficial to its potentials of soil improvement and C sequestration. Furthermore, OA co-pyrolytic SSBs generally demonstrated similar nutrient retention rate and higher available nutrient content (e.g., Olsen P, K, and NH4+ - N) in relative to the SSBs from SS alone, indicating their excellent nutrient recovery capacity and higher nutrient utilization efficiency. Lastly, the SSBs produced from co-pyrolysis of SS and SD, BSG, and RS, respectively, with 50% addition rate and at 700 °C were suggested as the best SSB kinds used for soil application due to their highest comprehensive quality scores. In sum, co-pyrolysis of SS and OA is recommended as a promising strategy to increase the benefits of SSB in both agricultural production and environment.In this study, a chemical photosynthesis desalination cell (CPDC) was investigated for saltwater desalination. The cell consisted of three main parts (1) an anodic compartment where the oxidation reaction occurs, releasing electrons, (2) a cathode compartment where the required soluble oxygen is provided by microalgae photosynthesis, and (3) an electrodialysis desalination cell installed between the cathode and anode. In the anode, a novel idea was adopted to shorten the desalination duration and increase the salinity rate using a chemical oxidation reaction in combination with the biocathode. The CPDC contributed to the carbon dioxide biological sequestration (reducing air pollution), produced microalgae biomass as a source of renewable energy and generated electricity. In the investigated CPDC, microalgae were used to supply the required oxygen solution as an electron acceptor. The metal anode-microalgae biocathode battery could provide the required energy for electrodialysis. In addition, some extra electrneed for an external power source.Coastal eutrophication is a major environmental issue worldwide. In the Baltic Sea, eutrophication affects both the coastal waters and the open sea. Various policy frameworks aim to hinder its progress but eutrophication-relevant water quality variables, such as chlorophyll-a concentrations, still exhibit opposite temporal trends in various Baltic Sea marine and coastal waters. In this study, we investigate the temporal-trend linkages of measured water quality variables and their various anthropogenic, climatic and hydrospheric drivers over the period 1990-2020 with focus on the Swedish coastal waters and related marine basins in the Baltic Sea. We find that it is necessary to distinguish more and less isolated coastal waters, based on their water exchanges with the open sea, to capture different coastal eutrophication dynamics. In less isolated coastal waters, eutrophication is primarily related to nitrogen concentrations, while it is more related to phosphorus concentrations in more isolated coastal waters.nd-catchment and whole-sea measures for robust coastal eutrophication management.Cooking oil fume (COF) have adverse health effects for people. A probabilistic health risk assessment model with risk parameters as random variables considering the differences in exposure concentration and exposure time of different cooking event was proposed to assess the inhalational incremental lifetime cancer risk (ILCR). The exposure of carcinogens such as benzene, formaldehyde, PM2.5-bound polycyclic aromatic hydrocarbons (PPAHs) and PM2.5-bound heavy metals (PHMs) of Chinese family cooking was studied and the exposure concentrations of carcinogens were predicted by computational fluid dynamics (CFD). In addition, the influence of five key cooking factors (cooking method, the weight of ingredients (meat and vegetables), type of meat, ratio of meat to vegetables, and type of oil) that affect the generation of COF was explored. The ILCR of COF is assessed comprehensively in present study by the probabilistic health risk assessment model. https://www.selleckchem.com/products/mmri62.html showed that the sum of the risks of assessed carcinogens (total ILCR of COF) determined by Monte Carlo simulation method with a 95% confidence interval (95%CI) is 2.