Bilona Ghee: A Heritage Superfood Made with Time-Honored Traditional Methods
Bilona ghee is a premium form of clarified butter prepared using the traditional bilona process, which has been practiced in India for centuries. In this method, milk from indigenous cows is first cultured into curd and then hand-churned to obtain butter, which is gently heated to produce pure, aromatic ghee. This slow and natural process helps retain essential nutrients, beneficial fatty...
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