Global Gluten-free Food Market to Reach USD 13.2 Billion by 2036

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2026-08-11 05:06:04 -

The global gluten-free food market is transitioning from a niche, medically required dietary category into a mainstream packaged food sector, according to latest insights by Future Market Insights. Driven by rising celiac disease diagnoses ($\sim 1\text{ in }100$ people globally), increasing non-celiac gluten sensitivity awareness, and lifestyle-led digestive wellness trends, food CPG...

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