Increase in demand from food and beverage industries drives growth of Glucose Syrup Market
The glucose syrup market involves the manufacturing and sale of glucose syrup which is used as a sweetener and texturizing agent in various food and beverage products. Glucose syrup is made from corn starch, wheat starch or potato starch through hydrolysis. It has wide applications in bakery, confectionery, dairy, beverages and other products due to its high calorie content, neutral taste and...
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