Meat Substitute: Meatless But Meaty Exploring Meat analogue The Rise of Meat Substitute
Recent years have seen increased awareness of the environmental and health impacts of industrial meat production. As a result, demand for meat analogues made from plant-based ingredients like soy, wheat, and pea protein has risen dramatically. Major food companies have taken notice, introducing an array of new faux meat products aimed at replicating the taste,...
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